Cannabis-Infused Duck-Fat Carnitas That Legally Change Your Blood Type
|
|
Time to read 2 min
Cannabis-Infused Duck-Fat Carnitas That Legally Change Your Blood Type
(the pork that looked at your entire genetic lineage, shrugged, and said “nah, you’re duck now”)
Crispy lacquered edges, molten interior, 55 mg THC duck-fat carnitas so rich they rewrite your 23andMe in real time. One taco = the official street food of “I just showed up to the family reunion and nobody recognized me… because I’m apparently 97 % waterfowl.”
Servings: 12 small tacos (or 3 if you’ve accepted the mutation)
THC per taco: exactly 55 mg
Total time: 2 days + 7 days proper infusion
CANNABIS INFUSION: 55 mg THC LECITHIN DUCK FAT
454 g rendered duck fat (100 % pure)
12.5 g cannabis flower testing 22 % THC (≈ 2750 mg total THC pre-decarb)
2 tbsp (14 g) sunflower lecithin granules
DECARBOXYLATION
240 °F exact, 12.5 g medium-fine grind, thin layer on parchment, 40 minutes → cool completely
INFUSION (lab-grade)
1. Melt duck fat in 32-oz mason jar in 200 °F water bath
2. At 185 °F add decarbed cannabis + lecithin
3. Hold 185–195 °F exactly 2 hours, hard swirl every 15 min
4. Strain hot through 90-micron + coffee filter
5. Cool 10 min → whip 60 sec to re-emulsify
6. Fridge overnight → solid shimmering gold
Yield ≈ 405 g containing 660 mg total usable THC
→ 55 mg per 61.4 g portion (per taco)
CARNITAS INGREDIENTS
3½ lb pork shoulder, cut into 2-inch cubes
The entire 405 g (660 mg total) THC duck fat
1 large white onion, quartered
1 head garlic, halved
Zest + juice of 2 oranges
4 bay leaves
2 cinnamon sticks
2 tbsp Mexican oregano
2 tbsp kosher salt
Warm corn tortillas, diced onion, cilantro, salsa verde
INSTRUCTIONS
1. Combine pork, THC duck fat, onion, garlic, orange zest/juice, spices, and salt in a heavy Dutch oven. Fat should just cover the meat.
2. Bring to a lazy simmer, then 275 °F oven uncovered 4½–5 hours. Stir once. Liquid reduces, pork fries in its own fat.
3. When fall-apart and mahogany, shred coarsely. Return to pot, crank to 425 °F for final 15–20 min crisp.
4. Weigh 61.4 g finished carnitas (meat + fat) per taco = exactly 55 mg THC. Pile into warm tortillas, top with onion + cilantro.
5. Watch your friend take a bite, blink twice, and mutter “…why do I suddenly crave pond water and migration?”
PRO TIPS
Onset 15–30 min. Lecithin + pure duck fat = biological warp speed.
Leftover infused duck fat keeps 6 months frozen; fry potatoes in it and accidentally ascend.
If the pork starts quacking and your bloodwork comes back “Anas platyrhynchos,” you did it right.
Twelve tacos. One new species.
#DuckFatDeletion #55mgAndNewDNA #LecithinCarnitas #theediblemutation #tacothatchangesyou