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Cannabis-Infused Emerald Smoked Salmon & Dill Potato Rosti Stacks

Written by: Chef Smoke

Published on February 25, 2026

Time to read 1 min

Cannabis-Infused Emerald Smoked Salmon & Dill Potato Rosti Stacks

Crisp. Savory. Elegant brunch energy.

These St. Patrick’s Day rosti stacks layer golden shredded potato cakes with silky smoked salmon, whipped crème fraîche, and a glossy emerald cannabis-infused dill oil drizzle. The infusion lives entirely in the dill oil for precise dosing and crisp texture preservation.

Refined. Not sweet. Completely different lane.

A Note on Dosing

This recipe makes 10 rosti stacks.

Using 1.5g of 15% THC flower:

~55mg THC total (infused into dill oil)
~5–6mg per stack

For lighter servings:
• 1g flower → ~3–4mg per stack
• 2g flower → ~7–8mg per stack

Step 1: Cannabis-Infused Dill Oil

Ingredients

• 1.5g cannabis flower
• 1/3 cup neutral oil (grapeseed or avocado)
• 2 tablespoons fresh dill, finely chopped
• Pinch sea salt

Decarboxylation

Preheat oven to 225°F (107°C).
Bake finely ground cannabis for 35–40 minutes. Cool completely.

Infusion

Warm oil to 160–170°F (do not simmer).
Add decarboxylated cannabis.
Maintain low heat for 2 hours.
Strain thoroughly.

Stir in chopped dill and salt while warm.
Cool completely.

This oil contains the full THC content.

Step 2: Potato Rosti (Non-Infused)

Ingredients

• 3 large russet potatoes, grated
• 1 egg
• 2 tablespoons flour
• Salt & cracked pepper
• Butter or oil for frying

Squeeze excess moisture from grated potatoes.

Mix with egg, flour, salt, and pepper.

Heat skillet over medium heat.

Form small patties and cook 3–4 minutes per side until deeply golden and crisp.

Drain on paper towel.

Step 3: Whipped Crème Fraîche (Non-Infused)

Ingredients

• 1 cup crème fraîche
• Zest of 1 lemon
• Pinch salt

Whisk until smooth and airy.

Step 4: Assemble

Layer:

Crisp rosti
Dollop whipped crème fraîche
Fold of smoked salmon

Drizzle evenly with measured emerald cannabis-infused dill oil.

Finish with:

• Fresh dill sprigs
• Cracked black pepper
• Tiny squeeze lemon

Serve immediately.

Flavor Profile

• Crisp golden potato
• Cool creamy crème fraîche
• Silky smoked salmon
• Fresh dill brightness
• Balanced herbal undertone

Savory, brunch-ready, and sophisticated.

Packaging & Dosing Guidance

Per stack: ~5–6mg THC

Label clearly:

CANNABIS-INFUSED EMERALD SMOKED SALMON ROSTI
THC per stack
Date prepared
Start with 1 and wait 90 minutes

Safety & Storage

⚠️ Approximately 55mg THC total in dill oil
⚠️ Drizzle evenly for consistent dosing
⚠️ Clearly label infused oil
⚠️ Do not drive after consuming

Storage:

Refrigerate components separately
Reheat rosti in oven to re-crisp

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FDA DISCLOSURE

Any product purchased on this site may contain cannabinoids from hemp. The statements made on the Site regarding these products have not been evaluated by the Food and Drug Administration (“FDA”). The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease. All information presented here is not meant as a substitute for or alternative to information from health care practitioners. Please consult your health care professional about potential interactions or other possible complications before using any of our products.

THC-A Disclaimer: All products contain less than 0.3% hemp derived Delta 9 THC in compliance with the 2018 Farm Bill

This product is not available for shipment to the following states: Arkansas, Hawaii, Idaho, Kansas, Louisiana, Oklahoma, Oregon, Rhode Island, Utah, Vermont)

Delta-9 Disclaimer: All CBD/Hemp products must be compliant with the 2018 Farm Bill. Hemp is defined under the 2018 Farm Bill to include any cannabis plant, or derivative thereof, that contains not more than 0.3% Delta-9 content.

Note: In the states of Idaho, New Hampshire, South Dakota – zero (0%) Delta-9 content is allowable by law. Products with any amount of Delta-9 content must not be shipped to these states.)

Delta-8 Disclaimer: This product is not available for shipment to the following states: Alaska, Arizona, California, Colorado, Connecticut, Delaware, Hawaii, Idaho, Iowa, Massachusetts, Michigan, Minnesota, Mississippi, Montana, Nevada, New Hampshire, New York, North Dakota, Oregon, Rhode Island, Utah, Vermont, Virginia, Washington, West Virginia)