CHEF'S RAPID BOTANICAL QUICK TINCTURE

CHEF'S RAPID BOTANICAL QUICK TINCTURE

Written by: Chef Smoke

|

Published on

|

Time to read 1 min

CHEF'S RAPID BOTANICAL QUICK TINCTURE

A high-potency, clean-flavored extraction designed for rapid culinary integration and consistent micro-dosing.

Recipe Info:

Category: Professional Extraction / Tincture

Difficulty: Medium

Prep Time: 15 minutes

Infusion Time: 2 hours

Setting Time: 2 hours

Total Time: 4 hours 15 minutes

Yield: Approx. 4 oz of tincture

THC per serving: Highly variable (approx. 5-10mg per 0.5ml dropper)

Terpene Pairing:

Best paired with strains high in Terpinolene or Ocimene. These bright, complex terpenes are well-preserved in a quick-heat extraction, providing a sophisticated floral lift that integrates into craft syrups and beverages.

Dosage Information:

Based on 7 grams of high-quality flower infused into 5 oz of high-proof spirits. The final concentration is high. Use a graduated dropper for precision.

Consume Responsibly

Start Low, Go Slow

Ingredients List:

 * 7 grams high-quality cannabis flower

 * 5 oz Everclear Grain Alcohol (190 Proof)

 * 1 tsp vegetable glycerin

 * 1/2 tsp sunflower lecithin

Decarboxylation Instructions:

 * Preheat oven to 240°F.

 * Break flower into uniform small pieces.

 * Spread on a parchment-lined baking sheet.

 * Bake for 40 minutes.

 * Allow to cool completely.

Infusion Instructions:

 * Place decarboxylated flower and alcohol into a Ball Wide Mouth Mason Jar.

 * Seal the jar tightly and shake vigorously for 2 minutes.

 * Place the jar in a water bath (double boiler) and maintain 160°F for 2 hours.

 * Shake the jar every 20 minutes to facilitate extraction.

 * Remove from heat and allow to reach room temperature.

Preparation Instructions:

 * Place the jar in the freezer for 2 hours to solidify waxes.

 * Set up a filtration station using a fine-mesh sieve lined with a professional coffee filter over a clean glass bowl.

 * Pour the chilled tincture through the filter without squeezing the filter.

 * Stir in the vegetable glycerin and sunflower lecithin until fully integrated.

 * Transfer the finished tincture into amber glass dropper bottles.

 * Store in a cool, dark place.

Chef Tips:

For maximum consistency, use a Magical Butter Machine on the tincture setting to automate temperature and stirring. If the alcohol bite is too aggressive, leave the jar open in a well-ventilated area for 1 hour after filtration to allow slight evaporation, which further concentrates the extract.