OAK-AGED VANILLA & CHERRY SMASH 🍒🪵
A rich, warming tavern mocktail that evokes the deep, woody notes of an old oak barrel and the sweet-tartness of dark cherries. This "smash" uses a hint of oak extract to mimic the complexity of aged spirits, creating a sophisticated and full-bodied drink that is perfect for sipping slowly by a roaring fire.
RECIPE INFO:
Category: Beverage / Old Fashioned Style
Difficulty: Medium
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
THC per serving: Approximately 10mg THC per serving
TERPENE PAIRING:
Best paired with strains high in Humulene or Myrcene. Humulene accentuates the earthy, woody oak notes, while Myrcene complements the dark, fruity sweetness of the cherries and vanilla.
DOSAGE INFORMATION:
Each serving contains approximately 10mg THC. This is a moderate dose. Adjust based on your personal tolerance and the potency of your tincture.
PLEASE CONSUME RESPONSIBLY AND START LOW, GO SLOW!
Keep out of reach of children and pets. Effects may take 30-90 minutes to onset. Wait at least 2 hours before considering additional consumption. Do not drive or operate machinery.
INGREDIENTS:
* 10mg THC total cannabis tincture
* 5-6 dark cherries (fresh or frozen, pitted)
* 1/2 oz vanilla bean simple syrup
* 1/4 tsp food-grade oak extract (or 1 small piece toasted oak chip)
* 1-2 dashes aromatic bitters (non-alcoholic)
* 2 oz chilled sparkling water or club soda
* Large ice cube
* Garnish: A whole dark cherry and an orange peel expressed over the drink
INSTRUCTIONS:
* In a heavy-bottomed tavern glass, muddle the pitted cherries with the vanilla bean simple syrup and the oak extract until the cherries are well broken down.
* Add the aromatic bitters and the cannabis tincture (10mg).
* Place a large ice cube in the glass.
* Stir slowly for 30 seconds to chill and combine the ingredients, allowing the flavors to meld.
* Top with the sparkling water and stir gently once more.
* Express an orange peel over the drink by twisting it to release its oils, then discard the peel or use it as a garnish. Add a whole dark cherry to the rim or on a pick.
CHEF TIPS:
The Cherries: If fresh cherries aren't available, use high-quality frozen dark cherries or even a tablespoon of cherry preserve (adjusting syrup if using preserve).
The Oak: Oak extract is very potent; start with a tiny amount and add more to taste. If using oak chips, soak a small piece in hot water for a few minutes before adding.
The Ice: A large ice cube melts slower, preventing the drink from becoming diluted too quickly.
Serve immediately. Enjoy the Oak-Aged Vanilla & Cherry Smash responsibly 🍒🪵